Duckfat


Duckfat: Portland's Culinary Gem for Comfort Food with a Twist


Duckfat, located in the heart of Portland, Maine, is a culinary institution known for its inventive take on comfort food. Since opening in 2005, this small, cozy eatery has gained a devoted following for its signature dish—Belgian-style fries cooked in duck fat—and its commitment to using locally sourced, high-quality ingredients. Duckfat’s unique approach to traditional fare has made it a must-visit destination for both locals and tourists.


The brainchild of chef and owner Rob Evans, a James Beard Award winner, Duckfat combines the richness of French cuisine with the simplicity of American comfort food. The restaurant’s name pays homage to its star ingredient: duck fat, which imparts a distinct flavor and crispiness to its famed fries. Served in a cone and accompanied by an array of house-made dipping sauces, including truffle ketchup, garlic mayo, and curry mayo, these fries have become an iconic dish in Portland’s vibrant food scene.


But Duckfat is more than just its fries. The menu features a variety of creative and hearty offerings that showcase the restaurant’s culinary creativity. The panini sandwiches, for instance, are crafted with artisanal bread and filled with ingredients like house-cured duck breast, pork belly, and seasonal vegetables. Each panini is pressed to perfection, creating a warm, melty, and satisfying bite that keeps patrons coming back for more.


Soups and salads at Duckfat also receive the same thoughtful treatment. The menu rotates seasonally, ensuring that the freshest local produce is highlighted. The soup of the day often includes rich, velvety options like tomato fennel or creamy parsnip, providing a comforting start to any meal. The salads are equally impressive, featuring crisp greens, roasted vegetables, and house-made dressings that elevate even the simplest ingredients.


Duckfat’s commitment to quality extends to its beverages as well. The restaurant offers a selection of local craft beers, wines, and house-made sodas. The milkshakes, however, are a standout, made with local gelato and available in flavors like vanilla bean, chocolate, and coffee, sometimes with seasonal twists. For those seeking something a little stronger, Duckfat also offers boozy milkshakes, blending spirits with their rich, creamy shakes for a decadent treat.


The atmosphere at Duckfat is as inviting as the food. The interior is warm and rustic, with reclaimed wood, exposed brick, and soft lighting that create a cozy, intimate dining experience. The space is often bustling, reflecting the restaurant’s popularity, but the friendly, attentive staff ensure that every visit is enjoyable.


Duckfat’s reputation as one of Portland’s top eateries is well-deserved. Its innovative take on comfort food, paired with a commitment to local sourcing and culinary excellence, makes it a standout in a city known for its thriving food culture. Whether you’re a first-time visitor or a regular, Duckfat offers a dining experience that is both unique and unforgettable.


Frechette Chimney Sweeping’s partnership with Duckfat highlights the positive impact that local businesses can have on each other. By supporting Duckfat, Frechette contributes to the restaurant’s success and, in turn, helps enrich the broader Portland community. This collaborative spirit not only benefits the restaurant and its patrons but also strengthens the connections between local businesses and residents. Frechette Chimney Sweeping is a Chimney Cleaning expert serving Portland, ME and surrounding areas nearby.


Frechette Chimney Sweeping

1550 Main St, Sanford, ME 04073

(207) 608-0564

Make sure to visit this hidden local treasure as well!

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